Sunday, November 21, 2010

Broiled Red Potatoes

These Roasted Red Potatoes are a simple, quick and yummy side dish.

It can go great with tons of meals, like:
-Salmon
-Steak
-Burgers
-Etc.

This is what you are going to need for 2 people:
-5 baby Red Potatoes
-1 tbsp Olive Oil
-French Fry Seasoning (or any Seasoning Spice)

First set your oven to "Broil"
Then slice all the baby Red Potatoes in half. If they are a bit larger, you can quarter them.

Drizzle with olive oil and toss the potatoes on the baking sheet.

Sprinkle the French Fry Seasoning on the potatoes and toss to coat again.

I LOVE this seasoning spice! I highly recommend getting some from Crate and Barrel. I use this all the time on potatoes!

Place the baking sheet on the top rack and broil for 10-15 minutes. Watch the potatoes closely so they don't burn! You want them to be golden brown.

Enjoy!

1 comment:

  1. Thanks - I am horrible with the broiler, and really needed to know how long!

    ReplyDelete

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