You are going to need the following:
-3 large eggs
-6 slices of bread
First I cracked 3 eggs in a large bowl and scrambled them up good. Heat a medium sized pan at medium/low heat with a tablespoon of butter. Then with the 6 slices of bread, dip them into the scrambled egg on both sides of the bread and place them onto the pan...only do 3 slices at a time, maybe 2. On the top side of the bread sprinkle Cinnamon powder on the bread. After 1-2 minutes flip the bread to the other side and cook the French toast until both sides are lightly brown.